The Best Pizza in Breckenridge: A Local's Honest Guide

The Best Pizza in Breckenridge: A Local's Honest Guide

If you've spent any time in Breckenridge, you know its mostly Pizza or Burgers. There are more pizza spots than most visitors realize, and honestly more than most locals have tried. I've eaten at all of them, so here's the real list.

Piante Pizzeria is the one that surprises people, and it surprises them every time. It's plant-based, but that's not the story. The story is the Finley pizza, which is spicy, deeply flavorful, and one of the best things on any menu on Main Street. The garlic knots are mandatory. Get them.

Fatty's Pizzeria has been feeding hungry skiers and hikers for decades, and the formula hasn't changed because it doesn't need to. Quick service, big portions, ski-town energy, and a Hog Pizza that hits exactly right after a long day on the mountain.

Tin Plate Pizza on S. Ridge is where I send people who want something a little different. The dough is made from scratch, the recipes come from family tradition, and the fig and prosciutto pizza is the kind of thing you think about on the drive home. It doesn't show up on every pizza menu in Summit County, which makes it worth finding.

Breckenridge Ale House and Pizza is the spot for New Jersey-style thin crust done right, paired with 24 Colorado beers on tap. Order the 24-inch NJ super slice. It's a commitment, and it's worth every bit of it.

Downstairs at Eric's has been a Breckenridge institution for years, and for good reason. The pizza is solid, the beer list leans local, the prices are fair, and the atmosphere is exactly what you want at the end of a good day. The Breck Pizza is their signature and they've earned that distinction.

Windy City Pizza and Pub brings Chicago deep dish to the mountains, and they do it seriously. The Send the Meat deep dish has a crust stuffed with mozzarella that makes you question every thin-crust decision you've ever made. It's a lot of pizza. Order it anyway.

The Blue Stag Saloon is the one visitors walk right past, which means locals get to enjoy it without the wait. The Game Sausage pizza features rattlesnake, bison jalapeño cheddar, and Italian sausage on a hand-tossed crust. It tastes exactly like Summit County, in the best possible way.

Giampietro Pasta and Pizzeria has won Best Pizza in Summit County ten years in a row. Not nine. Ten. The East Coast-style crust is the reason. Order a classic pie, trust the process, and understand why this place has the following it does.

Luigi's Pizzeria does New York-style pizza by the slice, which is rarer than it should be in Breckenridge. The dough is made in-house, the outdoor patio is a great spot on a warm evening, and the whole experience is refreshingly simple. Good pizza doesn't need a complicated pitch.

Northside Pizza on N. Main is a locals' favorite that rarely makes the tourist lists. That's a mistake on the tourists' part. Fast service, reasonable prices, no pretense, and pizza that consistently delivers.

Rotolo's Craft and Crust is the newest player at 206 N. Main, and they came in with something to prove. Fresh dough every day, more than 30 beers on tap, and a Cheeseburger Pizza that sounds gimmicky until you try it. It works. I don't know how, but it works.

Breckenridge has a lot going for it. The pizza scene is one of the more underrated parts of the package.